Rapid Delivery for Pasta Machine Croissant - Chapati Production Line Machine CPE-400 – Chenpin

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Rapid Delivery for Pasta Machine Croissant - Chapati Production Line Machine CPE-400 – Chenpin Detail:

Chapati Production Line Machine CPE-400

Size (L)6500mm * (W)1370mm * (H)1075mm
Electricity 3 Phase ,380V,50Hz,18kW
Capacity 900(pcs/hr)
Model No. CPE-400
Press size 40*40cm
Oven Three level/Layer Tunnel Oven
Application Tortilla, Roti, Chapati, Lavash, Buritto

Chapati (alternatively spelled chapatti, chappati, chapathi, or chappathi, also known as roti, rotli, safati, shabaati, phulka and (in the Maldives) roshi, is an unleavened flatbread originating from the Indian subcontinent and staple in India, Nepal, Bangladesh, Pakistan, Sri Lanka, East Africa, Arabian Peninsula and the Caribbean.Chapatis are made of whole-wheat flour known as atta, mixed into dough with water, oil and optional salt in a mixing utensil called a parat, and are cooked on a tava (flat skillet).
It is a common staple in the Indian subcontinent as well as amongst expatriates from the Indian subcontinent throughout the world.

Most chapati are now manufactured by hot press. The development of Flatbread hot press is one of the core expertise’s of ChenPin. Hot-press roti are smoother in surface texture and more rollable than other chapati.

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By using a full scientific excellent administration method, great quality and fantastic religion, we get good reputation and occupied this discipline for Rapid Delivery for Pasta Machine Croissant - Chapati Production Line Machine CPE-400 – Chenpin , The product will supply to all over the world, such as: Tunisia, Ghana, Uganda, We insist on the principle of "Credit being primary, Customers being the king and Quality being the best", we are looking forward to the mutual cooperation with all friends at home and abroad and we will create a bright future of business.
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