Quality Inspection for Chapati Roti Maker - Chapati Production Line Machine CPE-400 – Chenpin
Quality Inspection for Chapati Roti Maker - Chapati Production Line Machine CPE-400 – Chenpin Detail:
Chapati Production Line Machine CPE-400
Size | (L)6500mm * (W)1370mm * (H)1075mm |
Electricity | 3 Phase ,380V,50Hz,18kW |
Capacity | 900(pcs/hr) |
Model No. | CPE-400 |
Press size | 40*40cm |
Oven | Three level/Layer Tunnel Oven |
Application | Tortilla, Roti, Chapati, Lavash, Buritto |
Chapati (alternatively spelled chapatti, chappati, chapathi, or chappathi, also known as roti, rotli, safati, shabaati, phulka and (in the Maldives) roshi, is an unleavened flatbread originating from the Indian subcontinent and staple in India, Nepal, Bangladesh, Pakistan, Sri Lanka, East Africa, Arabian Peninsula and the Caribbean.Chapatis are made of whole-wheat flour known as atta, mixed into dough with water, oil and optional salt in a mixing utensil called a parat, and are cooked on a tava (flat skillet).
It is a common staple in the Indian subcontinent as well as amongst expatriates from the Indian subcontinent throughout the world.
Most chapati are now manufactured by hot press. The development of Flatbread hot press is one of the core expertise’s of ChenPin. Hot-press roti are smoother in surface texture and more rollable than other chapati.
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We are also focusing on improving the stuff management and QC system so that we could keep great advantage in the fiercely-competitive business for Quality Inspection for Chapati Roti Maker - Chapati Production Line Machine CPE-400 – Chenpin , The product will supply to all over the world, such as: South Korea, UK, Lesotho, We set a strict quality control system. We have return and exchange policy, and you can exchange within 7 days after receive the wigs if it is in new station and we service repairing free for our products. Please feel free to contact us for further information and we will offer you competitive price list then.
By Nicole from Mauritania - 2017.02.18 15:54
The supplier abide the theory of "quality the basic, trust the first and management the advanced" so that they can ensure a reliable product quality and stable customers.
By Beatrice from Argentina - 2017.07.07 13:00