Company News

  • Automatic Ciabatta/Baguette bread Production line

    Many customers use our website to inquire about the 5S marking standard and label management of the French Baguette bread production line. Today, the editor of Shanghai Chenpin will explain the 5S marking standard and label management of the French Baguette bread production line. 1 Ground access...
  • Churros Production line machine

    Many customers use our website to call the five types of error prevention methods for the fried dough stick production line, so today the editor of Chenpin will explain the five types of error prevention methods for the churros production line. Five types of error prevention methods: 1).Automati...
  • Automatic Puff Pastry Food Production Line

    Many customers call us through our website to inquire about the compilation summary of the puff pastry production line machine, so today the editor of Chenpin will explain the compilation summary of the puff pastry production line machine. Purpose: To systematically sort out the problems found in...
  • About balance production by Automatic Tortilla line

    Many customers use our website to call to inquire about the balance of the tortilla production line, so today the editor of Chenpin will explain the balance of the tortilla production line. The reason why the assembly line has strong vitality is because it realizes the work segmentation. In the ...
  • 2016 the nineteenth China International bake Exhibition

    2016 the nineteenth China International bake Exhibition……
  • Talking about the gap between China food machinery industry and the world

    Analysis of the development of my country’s food machinery industry in recent years The formation of my country’s food machinery industry is not very long, the foundation is relatively weak, technology and scientific research strength is insufficient, and its development is relatively...
  • Why should our company improve its product competitiveness

    Why should we attach importance to product innovation in today’s society? This is a problem that many enterprises should think about. At present, many domestic growth-oriented enterprises are exploring product innovation. The form, function and selling point of products are more and more ne...
  • Fully automatic pizza machine manufacturer

    Fully automatic pizza machine-Chenpin Food Machinery Co., Ltd. All products will be tested before leaving the factory to ensure reliable performance. The normal service life can reach 10 years. The machine has all technological innovations. Machine updates can only be fully automated and easily ...
  • Manufacturer of automatic Red bean/ Apple pie Production Line

    The general flow process of Red Bean/ Apple Pie production line products: Mixer -  dough mixing  -  Fermentation  -  CPE-3100  -  dough delivery  -  dough shaping     top and bottom dusting  -  rolling and thinning  -  top and bottom dusting    -    dough sheeting      Spraying on the dough shee...
  • Manufacturer of automatic multi-layer pastry machines

      Fully automatic multi-layer pastry production line Multi-layer pastry manufacturer We have an advanced R&D team and Taiwan’s core R&D technology. Continuous innovation and continuous improvement are the goals we have always pursued; we must rank the quality of our products in the ...
  • ChenPin- New Machine For Stuffed paratha

     Stuffed Paratha Carefully selected  Just for every bite Fresh raw materials, full of flavor Thin skin, crispy, thick filling, juicy Multi-layered dough doubled as crispy Stuffed Paratha Under the attractive golden appearance, the multi-layered skin is as thin as paper After a bite of crispy scum...
  • What kind of equipment is lacha paratha made of

    Introduction of automatic lacha paratha production line This production line only needs to send the mixed dough into the flour hopper automatically by the conveyor belt, after rolling, thinning, widening and secondary stretching, the thickness is less than 1 mm, and then through a series of proce...