Automatic Lacha Paratha Production Line – Paratha pressing and filming machine CPE-788B – Chenpin

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Automatic Lacha Paratha Production Line – Paratha pressing and filming machine CPE-788B – Chenpin Detail:

CPE-3268 Automatic Lacha Paratha Dough Ball Production Line

Size (L)25,160mm * (W)1,120mm * (H)2,240mm
Electricity 3 Phase,380V,50Hz,17kW
Application Lacha Paratha ,Spring Onion Pie, Thin Dough Products
Capacity 2,100-6,300(pcs/hrs)
Production weight 50-200(g/pc)
Model No. CPE-3268

1565675249336952

CPE-788B Paratha Dough Ball Pressing and Filming Machine

Size (L)3,950mm * (L)920mm * (H)1,360mm
Electricity Single Phase,220V,50Hz,0.4kW
Application Paratha pastry film covering (Packing) and pressing
Capacity 1,500-3,200(pcs/hr)
Product Weight 50-200(g/pcs)

1565675277610552


1602749728

Lacha Paratha

1576226181

Sesame cake


1576472867

Paratha

1576573141

Baked cake


Product detail pictures:

Automatic Lacha Paratha Production Line – Paratha pressing and filming machine CPE-788B – Chenpin detail pictures


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Our eternal pursuits are the attitude of "regard the market, regard the custom, regard the science" as well as theory of "quality the basic, have faith in the initial and administration the advanced" for Automatic Lacha Paratha Production Line – Paratha pressing and filming machine CPE-788B – Chenpin , The product will supply to all over the world, such as: Frankfurt, El Salvador, Spain, We confirm to public, cooperation, win-win situation as our principle, adhere to the philosophy of make a living by quality, keep developing by honesty , sincerely hope to build up a good relationship with more and more customers and friends, to achieve a win-win situation and common prosperity.
  • The factory technical staff gave us a lot of good advice in the cooperation process, this is very good, we are very grateful.
    5 Stars By Sara from Georgia - 2018.03.03 13:09
    We are long-term partners, there is no disappointment every time, we hope to maintain this friendship later!
    5 Stars By Mag from America - 2018.11.28 16:25
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