I-pizza

I-pizza

I-pizza iyisidlo sakudala sase-Italy esaqala njengokudla okuphansi kwabalimi kodwa kusukela lapho sesithandwa abathandi bokudla emhlabeni wonke ngezimo zayo ezahlukahlukene kanye nezinhlanganisela ezingapheli zokwengeza.

Isisekelo sayo esilula sakhiwe inhlama evundiswa kancane, ephonswa ngesandla ibe ncane phakathi nendawo futhi ibe nkulu emaphethelweni. Igcwele isosi katamatisi emuncu, i-mozzarella eningi, kanye nenyama nemifino ekhethiwe—njenge-pepperoni, amakhowe, ama-olive, upelepele, u-anyanisi, noma i-ham. Uma ibhakwa ngokushesha kuhhavini oshisayo, uqweqwe luyaqhuma futhi lube nama-blister, luphenduke lube luhlaza futhi lube golide, kuyilapho ushizi uncibilika kusosi kanye nezinto ezifakiwe, ukhipha iphunga elimnandi likakolweni othosiwe kanye namaphethelo ashisiwe.

Ukulunywa ngakunye kunikeza ukuqhekeka okumnandi okuvela kuqweqwe, ingaphakathi elithambile nelihlafunwayo, kanye nenhlanganisela elinganiselayo yama-flavour amnandi, amuncu, anosawoti, namnandi ahlala olimini.