I-Tortilla Production Line Machine CPE-900

I-Chapati (okuhlukile kubhalwe ukuthi i-chapatti, i-chappati, i-chapathi, noma i-chappathi, eyaziwa nangokuthi i-roti, i-rotli, i-safati, i-shahabati, i-phulka kanye (e-Maldives) i-roshi, isinkwa esiyisicaba esingenamvubelo esisuka ezwenikazi laseNdiya futhi esiyisisekelo eNdiya, Nepal, Bangladesh. , Pakistan, Sri Lanka, East Africa, Arabian Peninsula kanye neCaribbean.AmaChapati enziwe ngawo ufulawa kakolweni owaziwa ngokuthi i-atta, oxutshwe enhlama yamanzi, uwoyela kanye nosawoti ozikhethela wona ku-aisitsha sokuxuba esibizwa ngokuthi i-parat, futhi siphekwa ku-tava (flat skillet).
Kuwukudla okuvamile ezwenikazi laseNdiya kanye nakubantu bangaphandle abavela ezwenikazi laseNdiya emhlabeni wonke.

Ama-chapati amaningi manje akhiqizwa umshini wokunyathelisa oshisayo. Ukuthuthukiswa komshini wokunyathelisa oshisayo we-Flatbread kungenye yobuchwepheshe obuyinhloko be-ChenPin. I-roti yokucindezela okushisayo ishelela ngokuthungwa kwendawo futhi iyagoqeka kakhulu kunamanye ama-chapati.

Ngokuhamba kwesikhathi isidingo samakhasimende somphumela wokukhiqiza ophezulu kakhulu ku-CPE-900 Model.
■ Umthamo Wemodeli ye-CPE-900: Cindezela izingcezu eziyi-16 zika-6 Intshi, ama-9pcs angu-8-10 Intshi nama-4pcs angu-12 Intshi egijima ngemijikelezo engu-15 ngamaminithi.
■ Ukulawula okuphakeme kokuma komkhiqizo ngesikhathi sokucindezela ukuze kwandiswe ukungaguquguquki komkhiqizo kuyilapho unciphisa imfucuza.
■ Izilawuli zokushisa ezizimele zazo zombili amapuleti ashisayo aphezulu naphansi
■ Isithuthi sebhola lenhlama: Ibanga phakathi kwamabhola enhlama lilawulwa ngokuzenzakalelayo yizinzwa kanye nezidluliseli zemigqa emi-4, emigqeni emi-3 nemi-3 ngokosayizi womkhiqizo wakho.
■ Kulula, kuyashesha futhi kulula ukushintsha ibhande le-Teflon conveyor.
■ Isistimu yokuqondisa okuzenzakalelayo ye-Teflon conveyor yokucindezela okushisayo.
■ Usayizi: 4.9 wamamitha ubude behhavini kanye nezinga elingu-3 elizothuthukisa ukubhaka kwe-tortilla nhlangothi zombili.
■ Ukumelana nokushisa komzimba kuhhavini. Ilangabi le-burner elizimele kanye nevolumu yokulawula igesi.
■ Uhlelo lokupholisa: Usayizi: amamitha angu-6 ubude nezinga elingu-9 okunikeza isikhathi esengeziwe sokupholisa ku-tortilla ngaphambi kokupakisha. Ifakwe ukulawula isivinini esiguquguqukayo, amadrayivu azimele, imihlahlandlela yokuqondanisa nokuphathwa komoya.
■ Buthelela izinqwaba ze-chapati bese uhambisa chapati ngefayela elilodwa ukuze uphakele. Ukwazi ukufunda izingcezu zomkhiqizo. Ifakwe isistimu ye-pneumatic kanye ne-hopper isetshenziselwa ukulawula ukunyakaza komkhiqizo ukuze uqongelele ngenkathi upakishwa.