Egg Tart

"Traditional Foods of Britain" Kare kuMiddle Ages, maBritish akanga ashandisa mukaka, shuga, mazai uye zvinonhuwira zvakasiyana-siyana kugadzira zvokudya zvakafanana nezai tarts. Youzhi zai tart zvakare imwe yendiro dzemabiko echitanhatu emabiko eManchu neHan muChina muzana remakore rechi17.

Kuzadzwa kwe meringue tarts hakusi chete kwakajairika zai tarts (shuga zai), asiwo akasiyana tarts akasanganiswa nezvimwe zvinhu, senge nyowani mukaka tarts, ginger tarts, zai chena tarts, chokoreti tarts uye shiri dendere tarts, nezvimwe.

ChiPutukezi cream tart, inozivikanwawo sechiPutukezi egg tart, inoratidzirwa nepamusoro payo yakatsva, iyo inokonzerwa nekupisa shuga (caramel).

Yekutanga zai rePutukezi tart yakabva kuBritisher Mr. Andrew Stow. Apedza kudya Pasteis de Nata, dhizeti yechinyakare kubva kuBelem, guta riri pedyo neLisbon, kuPortugal, akawedzera unyanzvi hwake pachake, achishandisa mafuta emafuta, upfu, mvura nemazai, uye makeke okuBritain. Vakagadzira yaizivikanwa yechiPutukezi tart.

Iyo inonaka yakapfava uye yakapfava, kuzadza kwacho kwakapfuma, uye mukaka uye eggy kunhuhwirira kwakasimba zvakare. Kunyange zvazvo kuravira kwacho kuri layer after layer, inotapira uye haina mafuta.

Michina yekugadzira chikafu ichi

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Nguva yekutumira: Feb-05-2021