![Y5[98K8IZ$]AE`8_~L02Q{5](https://www.chenpinmachine.com/uploads/Y598K8IZAE8_L02Q5.png)
M'makampani azakudya amasiku ano, luso komanso luso ndizinthu ziwiri zomwe zimayendetsa chitukuko chamakampani.Mzere wopangira makeke wamitundu yambiri ndi woyimira bwino kwambiri nzeru iyi, chifukwa sikuti umangowonjezera luso lophika komanso umatsimikizira kusiyanasiyana komanso mtundu wazakudya.
Mzere wopangira ma puff pastry ndi zida zophatikizika zapamwamba, zopangidwira kuti zikwaniritse zosowa zamakampani ophika pakuchita bwino komanso kusiyanasiyana.Iwo amatha kumaliza ndondomeko yonse kuchokera kukonzekera mtanda, lamination, kuumba kwa kuphika limodzi amapita, amene kwambiri kufupikitsa mkombero kupanga ndi kumawonjezera kupanga dzuwa.Kuphatikiza apo, kusinthasintha kwakukulu kwa mzere wopanga kumapangitsa kuti pakhale kusintha kosavuta pakati pakupanga mitundu yosiyanasiyana ya makeke a puff, kukwaniritsa zofuna zosiyanasiyana pamsika.
Chipolopolo cha Egg Tart : Chipolopolo cha dzira chiyenera kukhala crispy popanda crumbly, zomwe zimafuna kulinganiza mosamala ndi ndondomeko yosanjikiza kuti apange chipolopolo changwiro.
Croissant: Croissants amadziwika chifukwa cha zigawo zawo zolemera komanso mawonekedwe awo okoma, okoma.Mzere wopangira makeke wopangidwa ndi zinthu zambiri ukhoza kuwongolera kuchuluka kwa ufa ndi batala, zomwe zimapangitsa kuti croissant ikhale yabwino.
Gulugufe Puff: Wowoneka bwino komanso wokoma kwambiri, njira yopangira makeke yamagulugufe wongogwira ntchito zambiri amagwiritsa ntchito njira zodulirana bwino komanso zodulira kuti ziwonetse mawonekedwe ake okongola a butterfly.
Mapepala a Pastry Wozizira: Kuti akwaniritse zofuna za msika wazinthu zomwe zidatsirizidwa kale, mzere wopangira zinthu zambiri wopangidwa ndi puff, wophatikizidwa ndi ukadaulo wozizira mwachangu, umapanga mapepala oundana oundana omwe ndi osavuta kusungidwa ndi kunyamula.
Durian Puff: Durian Puff, yomwe imaphatikiza zokometsera zachilendo zaku Southeast Asia, imasunga njira yachikhalidwe yochepetsera pakupanga kwake pomwe ikukonzekera mwapadera kudzazidwa kwa durian, kuwonetsetsa kuti kununkhira kwapadera kwa durian puff kumatha kuwonetsedwa bwino.
Tchizi ndi Mazira Yolk Puff: Kuphatikizika kwa zokometsera zaku China ndi Zakumadzulo, tchizi ndi dzira yolk puff zimagwiritsa ntchito njira zokometsera zokometsera komanso zopindika ndendende.Kuphatikizidwa ndi zida zapamwamba zoperekera kudzaza, zimakwaniritsa kuphatikiza kosasinthika kwa tchizi ndi yolk ya dzira ndi makeke osalala.
Puff Pastry ( Mille Feuille ): Chinsinsi chopangira puff pastry chili m'magulu a mtanda omwe amangirirana wina ndi mzake.Mzere wodzipangira wokhawokha umatsimikizira kuti gawo lililonse limagawidwa mofanana ndi crispy kudzera m'njira zodzipangira zokha komanso zotembenuza.
Indian Paratha: Amadziwika ndi mawonekedwe ake opyapyala, owoneka bwino komanso otanuka, Indian paratha amapangidwa pogwiritsa ntchito njira zaukadaulo zamakina komanso zopindika bwino.Paratha iliyonse yomwe imapangidwa imakhala ndi kukoma kokoma komanso kokoma.
Kuchita bwino: Njira yophatikizira yopanga imachepetsa masitepe apakatikati, ndikuwongolera kwambiri kupanga bwino.
Kusinthasintha: Kutha kusintha mwachangu mzere wopangira kuti ugwirizane ndi zofunikira zopangira zinthu zosiyanasiyana.
Kusasinthasintha: Kuwongolera pawokha kumatsimikizira kuti mtundu ndi kukoma kwa gulu lililonse lazinthu ndizogwirizana kwambiri.
Ukhondo ndi Chitetezo: Malo otsekedwa opangidwa ndi makina opangira makina amachepetsa kuipitsidwa kwa anthu, kuonetsetsa chitetezo cha chakudya.
Kupulumutsa mphamvu komanso Kusamalira chilengedwe: Njira zopangira zokometsera bwino komanso kapangidwe ka zida zimachepetsa kugwiritsa ntchito mphamvu komanso kuwononga zinthu.
TheMzere wopangira makeke wa Chenpin wogwiritsa ntchito zambirisikungobweretsa chiwongola dzanja chambiri pakupanga kwamakampani azakudya komanso kumapatsa ogula luso lazophikira losiyanasiyana komanso lokongola.Ndi luso lopitiliza laukadaulo, tsogolo lamakampani ophika lidzakhala lanzeru komanso lokonda makonda, kukumana ndi kufunafuna kosalekeza kwa anthu ndikufufuza chakudya chokoma.
Nthawi yotumiza: Apr-24-2024