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In the food processing industry, production efficiency and product quality are the key to the survival and development of enterprises. Chenpin Machinery "pastry pie production line", with the advantages of multi-purpose and modular design, has brought revolutionary changes to the production of pie food, and has become an ideal choice for many food processing enterprises.
One machine with multiple functions
The most eye-catching highlight of CHENPIN "pastry pie production line" is the excellent multi-purpose function of one machine. It can not only flexibly switch various pies with different fillings, but also seamlessly connect the production demand of Golden silk pie and Tongguan pie by adjusting some modules. This feature greatly improves the comprehensive use efficiency of equipment, effectively reduces the cost burden of enterprises investing in a variety of large-scale equipment due to the diversification of product lines, and makes the entire production process more flexible and efficient.
The process of the production line includes the key core links such as continuous thinning, oil spraying, surface band extension, extruding stuffing wrap and division molding, from the dough thinning to the fine oiling, to the full extension of the surface band and the uniform distribution of the filling, until the final accurate division molding, to ensure that the size, shape and weight of each formed cake embryo are consistent.
In response to the special techniques required for golden thread pies, the production line has been specially equipped with a slicing mechanism. Through precise slicing of the dough, it can be evenly divided into fine threads, which are perfectly combined with the filling extrusion device. This ensures that the finished golden thread pies have a richly layered crust and evenly distributed fillings, meeting high-quality standards.
Tongguan cake is a traditional pastry with unique regional characteristics, and its production technology is obviously different from that of ordinary pies. Thanks to the modular design of the line, the stuffing mechanism can be temporarily deactivated. In the production of Tongguan cake, the cutting machine accurately slices and evenly slices the dough, and then the whole process of rolling and clamping is smooth and efficient, thus achieving the unique taste and appearance of Tongguan cake with scattered stripes and layers inside and outside.
Modular design
The production line adopts an advanced modular design that breaks down the entire production process into multiple independent modules. Each module can be independently adjusted and optimized for production needs, while seamlessly connecting to form a complete production line. With the CP-788H Paratha Pressing And Filming Machine, you can realize one-stop automatic operation from dough to molding film. The modular design is customized and expanded according to the specific production scale and product types of the enterprise to meet the diversified production needs of different products in the market.
Industry benchmark
Shanghai CHENPIN FOOD MACHINE CO. LTD , as a well-known food machinery company in the industry, is a strength factory with more than 20 years of profound heritage. Professional R & D team, rich industry experience and innovation ability, continue to introduce food machinery in line with market demand, deep cultivation of food machinery field. Each equipment factory needs to go through strict quality testing, stable and reliable performance, has long been well-known in the industry. In addition, Chenpin machinery and equipment are exported to more than 20 countries overseas, deeply trusted and praised by domestic and foreign customers, choose Chenpin, is to choose rest assured and quality.
In the continuous development of the food machinery industry today, CHENPIN FOOD MACHINE CO. LTD will continue to adhere to the innovative concept of "research and development to seek new changes", and is committed to providing customers with better products and services to promote the continuous progress of the industry.
Post time: Jan-13-2025